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Christmas Taco Cheese Ball Wreath Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 26 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 15 minutes
  • Yield: 10 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Description

This festive Christmas Taco Cheese Ball Wreath is a delightful no-bake appetizer perfect for holiday gatherings. Combining creamy cream cheese, sharp cheddar, zesty taco seasoning, and fresh herbs, this flavorful cheese ball is shaped like a wreath and decorated with colorful diced bell peppers and jalapeños, creating a vibrant and savory centerpiece that pairs perfectly with crunchy tortilla chips.


Ingredients

Scale

Cheese Ball Mixture

  • 16 oz cream cheese, softened
  • 1 ½ cups shredded cheddar cheese
  • ½ cup sour cream
  • 2 tablespoons taco seasoning
  • ¼ cup green onions, finely chopped
  • ¼ cup chopped fresh cilantro

Garnish

  • ¼ cup red bell pepper, diced
  • ¼ cup green bell pepper, diced
  • 1 jalapeño, finely chopped (optional)

For Serving

  • Tortilla chips


Instructions

  1. Soften the Cream Cheese: Allow the cream cheese to sit at room temperature to soften, making it easier to mix with the other ingredients.
  2. Mix the Ingredients: In a large bowl, combine softened cream cheese, shredded cheddar, sour cream, taco seasoning, finely chopped green onions, and cilantro. Stir until the mixture is smooth and well incorporated.
  3. Shape the Wreath: Lay plastic wrap on a counter surface. Spoon the cheese mixture onto the center of the plastic wrap and shape it into a ring or wreath shape. Optionally, use a small bowl in the center for support to create the hole. Wrap securely and refrigerate for at least 2 hours or overnight to firm up.
  4. Decorate the Cheese Ball: Once chilled and firm, unwrap the cheese ball and transfer it to a serving platter. Garnish the top with diced red and green bell peppers, additional cilantro, and optional finely chopped jalapeños for a festive look and extra flavor.
  5. Serve: Surround the wreath with tortilla chips or crackers, making it easy for guests to scoop and enjoy this party-perfect appetizer.

Notes

  • For a spicier kick, add more jalapeños or substitute with hotter peppers.
  • The cheese ball can be prepared a day in advance; just cover and keep refrigerated until serving.
  • Use your favorite taco seasoning blend or make your own for customized flavor.
  • Serve with a variety of dipping options like salsa, guacamole, or sour cream for added taste variety.