If you’re craving a coffee experience that’s both cozy and irresistibly fun, the Fluffy Latte (Viral Coffee Recipe) Recipe is going to become your new best friend. This delightful drink combines the rich, nutty warmth of peanut butter with the sweet, cloudlike texture of marshmallow fluff, all wrapped up in a creamy espresso embrace. Trust me, every sip feels like a treat that lifts your mood and perks you up at the same time. It’s no wonder this viral sensation has captured hearts everywhere — and now it’s your turn to enjoy it in the comfort of your own kitchen.
Ingredients You’ll Need
The magic of the Fluffy Latte (Viral Coffee Recipe) Recipe lies in its simplicity. Each ingredient is thoughtfully chosen to bring depth, richness, and that signature fluffy finish that makes this latte stand out from the rest.
- 3 tablespoons marshmallow fluff: Adds sweet, airy texture and a delightful sticky sweetness that clings perfectly to the glass.
- 2 tablespoons peanut butter: Infuses a creamy, nutty flavor base that pairs beautifully with espresso.
- 2 teaspoons light brown sugar: Brings a subtle caramel note to round out the flavor profile.
- â…› teaspoon salt: Enhances all the sweet and savory elements while balancing the flavors.
- 2 ounces espresso: The bold heart of the drink that cuts through the sweetness with intensity.
- 1 cup milk (of choice): Provides creaminess and volume—feel free to use dairy or your favorite plant-based milk.
- Ice: Keeps the latte refreshingly cool and perfectly chilled.
- 3 tablespoons heavy cream: Key to whipping up that rich, airy cold foam topping.
- 2 tablespoons milk: Helps lighten the foam while maintaining smoothness.
- 1 tablespoon marshmallow fluff: Joins the cream to ensure the foam is luscious and fluffy.
- 1 pinch salt: Balances the sweetness in the foam for a sophisticated finish.
- 2 teaspoons nutter butter crumbs: Adds a crunchy, nutty garnish that completes the latte experience.
How to Make Fluffy Latte (Viral Coffee Recipe) Recipe
Step 1: Prepare the Glass
Begin by taking a clean glass and, using the back of a spoon, spread 3 tablespoons of marshmallow fluff around the inside. This step not only adds a fun visual touch but also ensures every sip is wonderfully sweet and sticky. Fill the glass about three-quarters full with ice to keep your latte refreshingly cold.
Step 2: Mix the Espresso Base
In a separate container, place 2 tablespoons peanut butter, 2 teaspoons light brown sugar, and just a pinch of salt (about â…› teaspoon). Brew 2 ounces of strong espresso directly over this mixture. Using a hand frother, vigorously whisk the espresso until the peanut butter and sugar dissolve completely, creating a harmonious, rich concoction.
Step 3: Combine Espresso and Milk
Pour your warm, nutty espresso mixture into the prepared glass filled with ice and marshmallow fluff. Top it off with 1 cup of your favorite milk, letting it mingle with the espresso to soften the bold flavors and create a smooth canvas for that silky foam topping.
Step 4: Whip Up the Fluffy Cold Foam
In a separate glass, blend 3 tablespoons heavy cream, 2 tablespoons milk, 1 tablespoon marshmallow fluff, and a pinch of salt. Use your hand frother and whip until the mixture turns thick, light, and fluffy—the crown jewel of the Fluffy Latte (Viral Coffee Recipe) Recipe.
Step 5: Dress and Serve
Gently spoon the luscious cold foam atop your latte, creating that classic layered look. Finally, sprinkle 2 teaspoons of nutter butter crumbs over the foam to add delightful texture and a hint of nuttiness with every sip. Now your Fluffy Latte is ready to enjoy!
How to Serve Fluffy Latte (Viral Coffee Recipe) Recipe
Garnishes
While the nutter butter crumbs are a perfect finishing touch, feel free to sprinkle a little cocoa powder or crushed peanuts for extra flair and flavor. A drizzle of melted peanut butter or a small dollop of marshmallow fluff on top can amp up the indulgence if you’re feeling adventurous.
Side Dishes
This latte pairs beautifully with delicate baked goods like buttery croissants or simple sugar cookies. For a richer contrast, try serving it alongside a dense brownie or a slice of peanut butter chocolate cake—enhancing that nutty sweetness in every bite.
Creative Ways to Present
Try layering the marshmallow fluff and espresso for a stunning visual effect before adding milk and foam. Serve it in a clear mug or glass jar to show off the layers. You can even add a fun paper straw or a small vintage spoon for stirring and savoring each sip like an elegant coffeehouse treat right at home.
Make Ahead and Storage
Storing Leftovers
If you happen to have any leftover latte (though it’s so good it’s hard to resist finishing it immediately), keep it stored in an airtight container in the refrigerator. It’s best consumed within 24 hours for optimal flavor and texture.
Freezing
Because of the fresh cold foam and marshmallow fluff, freezing the Fluffy Latte (Viral Coffee Recipe) Recipe isn’t recommended. The texture of the foam and peanut butter-infused espresso won’t hold up well to freezing and thawing.
Reheating
If you want to enjoy the latte warm, gently heat it on the stove or microwave before adding a freshly whipped cold foam topping for that perfect fluffy finish. Avoid overheating to keep the peanut butter from separating and to preserve the delicate sweet flavors.
FAQs
Can I use regular whipped cream instead of cold foam?
Absolutely! While the cold foam whipped with marshmallow fluff adds a unique texture and sweetness, regular whipped cream can be a delicious substitute if you’re short on time or equipment. Just expect a slightly different mouthfeel.
Is this recipe suitable for non-dairy milk?
Yes! You can easily use almond, oat, soy, or any other plant-based milk. Just choose the variety that froths best with your hand frother for a similarly fluffy latte.
Can I make this drink hot instead of iced?
Definitely. Skip the ice and warm the milk before combining with the espresso mixture, then top with cold foam. It’s a comforting twist on the viral Fluffy Latte (Viral Coffee Recipe) Recipe perfect for cooler days.
Can I prepare the espresso base in advance?
You can mix the peanut butter, brown sugar, salt, and espresso ahead of time, but fresh espresso will yield the brightest flavor. Just stir well before pouring over ice and milk.
What is the best way to get the foam extra fluffy?
Chill your cream and milk beforehand and use a clean, cold container for whipping. Adding marshmallow fluff gives the foam a sweet and airy quality that’s hard to replicate otherwise.
Final Thoughts
If you love coffee with a playful twist that feels both indulgent and refreshing, the Fluffy Latte (Viral Coffee Recipe) Recipe is an absolute must-try. Its combination of creamy peanut butter, sweet marshmallow fluff, and bold espresso creates a sensory experience that’s surprisingly easy to make at home. Share it with friends or keep this delicious treat all to yourself—either way, it’s sure to brighten your day!
Print
Fluffy Latte (Viral Coffee Recipe) Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 drink
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Description
This viral fluffy latte recipe combines the creamy sweetness of marshmallow fluff and peanut butter with rich espresso and cold milk foam, creating a delightfully indulgent coffee drink that’s both visually appealing and deliciously smooth. Perfect for coffee lovers looking to elevate their homemade latte experience.
Ingredients
For the Latte Base
- 3 tablespoons marshmallow fluff
- 2 tablespoons peanut butter
- 2 teaspoons light brown sugar
- â…› teaspoon salt
- 2 ounces espresso
- 1 cup milk (of choice)
- Ice to fill ¾ of the glass
For the Cold Foam Topping
- 3 tablespoons heavy cream
- 2 tablespoons milk
- 1 tablespoon marshmallow fluff
- 1 pinch salt
- 2 teaspoons nutter butter crumbs
Instructions
- Prepare the Glass: Use the back of a spoon to spread 3 tablespoons of marshmallow fluff around the inside of a glass. Then fill the glass about three-quarters full with ice to chill the drink and create refreshing contrast.
- Mix Espresso Base: In a separate glass, add 2 tablespoons peanut butter, 2 teaspoons light brown sugar, and â…› teaspoon salt. Brew 2 ounces of espresso directly over these ingredients to help dissolve them. Use a hand frother to vigorously mix until the peanut butter and sugar fully dissolve, forming a smooth, rich espresso mixture.
- Combine Latte: Pour the frothy espresso mixture into the prepared glass with marshmallow fluff and ice. Then add 1 cup of your preferred milk to complete the latte base, mixing gently if desired.
- Make Cold Foam: In another glass, combine 3 tablespoons heavy cream, 2 tablespoons milk, 1 tablespoon marshmallow fluff, and a pinch of salt. Use a hand frother to whip this mixture until it becomes thick, airy, and fluffy, perfect for topping.
- Assemble and Serve: Spoon the cold foam over the latte, creating a luscious creamy layer on top. Finish by sprinkling 2 teaspoons of nutter butter crumbs over the foam to add texture and a hint of nutty sweetness before serving immediately.
Notes
- Use freshly brewed espresso for the best flavor and crema.
- Feel free to substitute peanut butter with a nut-free butter if allergic.
- The marshmallow fluff adds sweetness and texture; do not skip for the signature fluffiness.
- Adjust sugar amount to your taste preference or omit if you prefer less sweetness.
- Cold foam can be adjusted in thickness by whipping longer for a denser foam.
- Serve immediately to enjoy the contrast between cold iced latte and creamy foam topping.
