Description

This Honey Garlic Salmon Bowl features perfectly pan-seared salmon glazed with a sweet and savory honey garlic sauce, served atop a bed of fluffy white rice. Fresh julienned carrots, crisp cucumber slices, and baby spinach add vibrant color and refreshing crunch. Finished with a sprinkle of toasted sesame seeds, this bowl is an easy, wholesome meal perfect for a quick weeknight dinner.

Ingredients

Scale

Salmon and Sauce

2 skinless salmon fillets (about 1 pound)
3 tablespoons honey
3 cloves garlic, minced
3 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon olive oil

Bowl Ingredients

2 cups cooked white rice
1 cup carrots, julienned
1 cup cucumber, spiralized or thinly sliced
1 cup baby spinach
1 teaspoon sesame seeds

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Instructions

Prepare Ingredients: Start by heating a nonstick skillet over medium heat. While the skillet warms up, mince the garlic, julienne the carrots, and spiralize or thinly slice the cucumber. Cook the rice if it’s not already prepared.
Make Honey Garlic Sauce: In a small bowl, whisk together honey, soy sauce, minced garlic, and rice vinegar. Taste and adjust the sweetness or saltiness as you prefer.
Cook Salmon: Once the skillet is hot, drizzle in olive oil. Carefully place the salmon fillets skinless side down and cook for 3 to 4 minutes. Flip the fillets gently and pour the honey garlic sauce over them. Let simmer for 2 to 3 minutes until salmon is cooked through and glaze is slightly thickened.
Assemble Bowl: Remove salmon from heat. In serving bowls, layer cooked white rice, then top with the honey garlic salmon, julienned carrots, cucumber slices, and fresh baby spinach. Sprinkle with sesame seeds for garnish.

Notes

Make sure not to overcook the salmon to keep it moist and tender.
You can substitute white rice with brown rice or quinoa for a healthier option.
Adjust garlic and honey quantities based on your personal taste preferences.
For added texture and flavor, consider adding sliced green onions or avocado to the bowl.
Use low-sodium soy sauce to reduce sodium content if desired.